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Clean and maintain all assigned work areas daily. Sweep, mop, dust, and vacuum floors regularly. Clean washrooms and ensure proper hygiene standards. Empty dustbins and dispose of waste safely. Refill soap, tissue, sanitizer, and other supplies. Clean windows, furniture, doors, and common areas. Use cleaning equipment and chemicals safely. Follow all company hygiene and safety guidelines. Report damaged items or maintenance issues promptly. Keep cleaning tools neat, clean, and properly stored. Ensure work areas remain clean throughout the day. Assist with deep cleaning when required. Follow instructions given by the supervisor. Complete assigned tasks within the given time. Maintain a professional appearance and positive attitude. Be punctual, reliable, honest, and responsible. Work independently as well as with the team. Help create a clean, safe, and welcoming environment for employees and customers _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Job Description: - Deliver food orders safely and on time to customers. - Verify orders before dispatch to ensure accuracy. - Collect cash or confirm online payments when required. - Handle food items carefully to maintain quality during transportation. - Maintain polite, professional, and friendly behavior with customers. - Follow traffic rules and company delivery guidelines at all times. - Keep the delivery vehicle clean and in good working condition. - Report delays, delivery issues, or customer concerns to the supervisor. - Ensure timely pickups and deliveries during busy hours. - Assist with loading and unloading orders when required. * All Office Travelling Expenses will be Reimbursement Required Skills: - - - - - - - - - - - - - - - Valid driving licence. - Good knowledge of local routes. - Safe driving skills. - Time management. - Customer service. - Basic communication skills. - Punctual, honest, and responsible. - Ability to use Google Maps or navigation apps. - Able to work under pressure and meet delivery timelines. - Freshers and experienced candidates are welcome to apply.
- Prepare fresh dal kachori, khasta, and other snacks as per standard recipes. - Make dough, stuffing, and fry products while maintaining consistent taste and quality. - Ensure proper food presentation and freshness before serving. - Maintain cleanliness and hygiene in the kitchen and work area at all times. - Follow food safety, quality, and hygiene standards. - Check the quality of ingredients before use and ensure proper storage. - Manage stock of raw materials and report shortages on time. - Operate kitchen equipment safely and keep it clean after use. - Work efficiently during peak business hours and complete orders on time. - Coordinate with other kitchen staff to ensure smooth daily operations. - Maintain consistency in taste, size, texture, and quality of every batch. - Be punctual, hardworking, honest, and able to work in a fast-paced environment. - Previous experience in making dal kachori and khasta is preferred. Freshers with good practical skills may also apply. - Dal Kachori Making - Khasta Preparation - Dough Preparation - Stuffing Preparation -Deep Frying -Food Hygiene -Quality Control -Time Management -Teamwork -Kitchen Operations -Attention to Detail -Fast Working Speed
Serve and pack sweets, snacks, and gift boxes. Assist customers in selecting products. Handle billing, cash, and digital payments. Maintain an attractive and organized display of mithai. Check product freshness and quality regularly. Maintain cleanliness and hygiene at the counter. Refill products and monitor stock levels. Inform the supervisor about low inventory. Follow food safety and hygiene standards. Handle customer queries politely and professionally. Ensure accurate weighing and packing of products. Support the team during busy hours and festive seasons. Good knowledge of Indian sweets, snacks, and their varieties. Strong customer service and communication skills. Ability to pack sweets neatly and attractively. Basic knowledge of billing, POS systems, and cash handling. Experience in handling UPI, card, and cash payments. Knowledge of food safety, hygiene, and cleanliness standards. Ability to maintain an attractive product display. Stock checking and inventory management skills. Attention to detail while weighing and packing products. Ability to work quickly in a fast-paced environment. Good teamwork and coordination with colleagues. Honest, responsible, and punctual in daily work. Basic math skills for billing and calculations. Problem-solving skills to handle customer queries politely. Willingness to learn new products and company procedures. Ability to work flexible shifts, weekends, and festive seasons. Positive attitude, professional behavior, and a customer-focused approach.
Prepare and serve vada pav. Handle customer orders and payments. Maintain cleanliness and hygiene. Refill ingredients and monitor stock. Follow food safety standards.
Prepare and serve pani puri and other chaat items. Maintain cleanliness and hygiene at the counter. Handle customers politely and take orders. Refill ingredients and manage stock. Follow food safety standards.
Urgent Hiring: Sales Executive ( Bhajiya Counter ) in mumbai, Mumbai, Maharashtra MM Mithaiwala is actively conducting direct walk-ins and virtual interviews for Sales Executive ( Bhajiya Counter ) (Inbound & Outbound Customer Care Voice Process) located in mumbai, Mumbai, Maharashtra. Both enthusiastic freshers and experienced customer care executives seeking career growth and stable daytime/rotational shifts are encouraged to apply. Job Overview & Work Culture As part of our customer success team at MM Mithaiwala, you will serve as the first point of contact for domestic and international clients, resolving product inquiries, managing service requests, updating CRM databases, and delivering world-class customer experience with high Customer Satisfaction (CSAT) scores. Key Responsibilities & Day-to-Day Duties Customer Communication: Handle inbound & outbound customer care voice process calls/chats in a courteous, friendly, and professional manner. Query Resolution: Understand customer concerns, verify account details, troubleshoot queries, and provide accurate first-call resolution (FCR). CRM & Ticketing: Accurately log customer interaction details, track open service tickets, and escalate technical issues to respective department leads. Quality & SLA Standards: Adhere to communication quality benchmarks, maintaining optimal Average Handle Time (AHT) and high customer satisfaction ratings. Team Collaboration: Coordinate with team leaders, quality auditors, and operations managers to improve daily service delivery. Eligibility & Candidate Profile Education: 12th Pass, Undergraduate, Diploma, or Graduate in any stream (B. Com, B. A, B. Sc, BBA, BCA, B. Tech). Experience: 1-3 Years (Freshers with good verbal communication skills and confidence are warmly welcome). Language Skills: Good verbal command of English and Hindi (Knowledge of regional languages like Telugu, Tamil, Marathi, or Gujarati is an added advantage). Technical Skills: Basic computer operating knowledge, fast typing speed (2030+ WPM), and familiarity with MS Office / CRM portals. Compensation, Shift Timings & Benefits Salary Package: 0 - 2,00,000 P. A. + Attractive Monthly Performance Incentives. Job Type & Shift: Full-Time (Day Shifts / Rotational Shifts with Fixed Offs). Perks: Performance awards, paid training period, high internal growth opportunities (IJP) to Quality Analyst / Team Leader roles. Zero Charges: 100% Direct Company Hiring. Zero registration or consultancy fees. How to Apply Interested candidates can apply directly on Pagaar India using the Direct Apply or WhatsApp HR button for immediate interview scheduling.
Department & Counter Requirement :Vada Pav Lassi Pani Puri Bhajiya Counter Farsan Counter Mithai Counter Cashier Dosa unit Pav Bhaii South Indian Chole Bature Softy Pani Puri Responsibilities: * Maintain inventory levels * Collaborate with team on promotions & events * Manage counter sales at retail location * Communication
